Iowa Department of Public Health
Biosafety: Avoiding Lab Acquired Infections (LAI)
This is an all levels course offering CPH — Free
Date Added to Navigator
Expires
CEU
CPH
Cost
Free
Tags
Time to Start
< 3 minutes
Length
1.00 hour
Overview
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This course is intended for laboratorians who handle biological and microbiological samples in clinical, reference, public health, animal, research or teaching laboratories.
What You'll Learn
- Understand the dangers posed by working with pathogens commonly encountered in the laboratory and recognize how the consistent use of safe work practices can protect you from them.
- Differentiate between the four biosafety levels in laboratories and know when each is used.
- Explain how a biosafety cabinet (BSC) works, know how to use it properly and recognize when it is required for safety.
- Identify several dangerous pathogens that have contributed to laboratory-acquired infections and recognize the "trigger points" for safe-handling which are associated with each one.
- Define the responsibilities of management in creating a safe laboratory environment.
Competency Terms
Analytical/Assessment Skills
Related Occupations
Laboratory Aide/Assistant
Laboratory Scientist - Manager
Laboratory Scientist - Supervisor
Public health - multiple occupations will benefit
Related Job Tasks
Improve and innovate public health functions through ongoing evaluation, research, and continuous quality improvement